Here is a super simple easy "Sweetcorn Fry/Usali"
I am sure kids would love this!This would be a good side dish /salad for back to school lunch boxes.
As its Festival season now,you can make this usali for pooja offering and share it with your friends.
This could be a tasty add on for your meal plate.
Ingredients
Sweet Corn kernels Frozen/Fresh..................2 cups
Oil.................................................... .1 Tbspn
cumin seeds + mustard seed............. .1/4tspn
Lemon juice...................................... .1/4 tspn
Cilantro chopped.................................1 Tbspn
Green chilly chopped..........................2
Grated coconut(frozen or fresh)..........1 Tbspn
Salt to taste
Procedure
1.Take a frying pan,add oil.When oil is hot add cumin seeds and mustard seeds.
2.When the cumin and mustard sizzles add the frozen corn.
3.Fry for 1 min.
4.Add grated coconut,salt to taste and fry for 1 more min.
5.Add lemon juice ,cilantro fry for few seconds and ready to serve.
Tips
1.I used frozen corn,If using fresh corn - Run a knife and scrape the kernels and preboil or microwave for 3min.
2.You can skip green chillies and add pepper powder or mix them both.
3.Top it with a tsp of butter
